Skip to main content

Top Three

For some reason, I find the "pick your top three" discussions pretty interesting. Heck, I wrote a whole blog post about having a new top contender in the dessert category. For me, the fun part about it isn't so much in hearing the actual decisions, it's in hearing the reasons why something is either in or out of that top three. Do you pick the item that you could eat every single day without ever getting bored of it or do you pick the one that's a delicacy that you almost never consume? Being forced to pick just three of something usually forces some interesting decisions about what you like (and don't like).

Incidentally, that's also why I dislike sub-categorizing the choices. Your top three American desserts is no fun, I want you to actively consider about whether you like apple pie or kanafeh better. It's even more interesting if the items are nothing at all like each other. Is cold, creamy ice cream a better choice than a warm, gooey brownie? What about something with goat cheese in it? That's a notably different flavor than the usual sweetness in dessert, so does it get any consideration?

So, with this as a backdrop, the Mild Wife and I randomly decided to pick out our top three cheeses the other day. It was a surprisingly difficult decision, because we eat cheese in a variety of ways. I like cheesecake, for example, so I had to consider cream cheese. We also buy blocks of cheddar cheese from Costco and we'll sometimes make a cheese platter when we're feeling a little pinkies up. Like I said, we had several options to choose from.

Given those options, the discussion took a solid 15 minutes. I'm not even kidding, we sat there and weighed the pro's and con's of individual cheeses. Sure, brie is delicious, but would you give up pizza for it? Is it really that good? There were lots and lots of considerations that led to the ultimate decision for each of us. Notably, we did not end up with the same top three. There was definitely overlap and some of our also-ran's were also drawn from the same pool (we do eat together a lot, after all), but my final three were different than the Mild Wife's top three.

I will refrain from providing our actual choices, because that spoils a bit of the mystique and it might color your own opinion. Besides, if you really want to know, we can have the conversation in real time and relive all of the amusement. However, I will mention that we then decided to extend the fun to our siblings and significant others, and got very different answers. My favorite part was that one of my brothers-in-law responded within like thirty seconds. He clearly had preferences. I chuckled quite a bit when he responded.

Finally, I'll end with a question to keep the conversation thread alive: what are your top three favorite cheeses?
Labels:

Comments

Post a Comment

Popular posts from this blog

All Good Things ...

August 8, 2009. Over twelve years ago, I started blogging with this simple post . I didn't really have a great reason for starting the blog, other than I wanted to try it out. I wanted to try writing and putting it where others could read it. I don't know, it just seemed like a new adventure to try. Along the way, there have been all sorts of posts and all sorts of life events, but through it all, I kept writing. It just became a part of what I do at some point. It wasn't a matter of whether I was going to write a blog post, it was a matter of when. The Mild Wife has described it as a "writing practice," and it was one of the reasons why I kept writing. Honestly, it's good practice, and it gives me an opportunity to hone my craft. I'm no professional author, but we all have to write stuff in our everyday lives. Why not give yourself reps to get better at it? However, I think it's time for that practice to change. My weekly anecdotes sure kept me amused...
Post a Comment
Read more

Where Do I Go?

As the days of COVID-19 are dragging on, we are having to make more adjustments to our usual routines. Some of these changes are so mundane that I haven't mentioned them at all in this blog, while others have lead to some pretty funny anecdotes . That's probably par for the course, since you wouldn't expect a global pandemic to be all giggles. As it turns out, however, not all of the anecdotes happen to us directly. Having to socially distance and remotely do things has actually led to at least one goofy episode that we found out from afar. You see, it was our niece's birthday recently, but we couldn't visit her because of the aforementioned social distancing. So, we figured we'd ship her a present and call her on her birthday. We couldn't be there in person, but we could still wish her well and try to make her feel special on her birthday. Given that shipping times have been erratic the last few months, we ordered the present with plenty of time, and it arr...
Post a Comment
Read more

Dreams

Normally, I don't eat very many sweets. I tend to eat pretty generous portions, but I generally prefer savory food over sweet. In fact, I usually prefer things half as sweet when possible. My preference doesn't have anything to do with health reasons, it's just one of those things that I've always liked better. That said, I do inevitably eat dessert, particularly if I'm out with other people. My stance towards dessert is roughly equivalent to those who are social drinkers . If other people want to munch on something for dessert, I'm not about to cross my arms and refuse. That'd be just a tad gauche. So, I do eat some dessert. I even have a few standby favorites that I'll usually order when presented with them (brownies, creme brulee, and apple pie). But left to my own devices, I'm not about to go hunting for dessert. Apparently, this means that the sugar can really mess with my system under the right circumstances. As I've discovered, ...
Post a Comment
Read more